BBQ Menu

A buffet station will be set up where guests will pick their chosen items from the selection as below, they pile them up in a china bowl. They then give the bowl to the “chefs on show” where they will cook up their dish, the chefs then give the cooked items to the guests in white bento boxes and they either have a choice of fork or chop stick!

Great fun and a great visual for your guests….

Main Item

Beef
Chicken
Pollack
Tofu
Additions
Spring onion
Red onion
White onion
Peppers (all colours)
Button mushrooms
Julienne carrots
Fine beans
Mange tout
Baby sweet corn
Bean sprouts
Carbohydrate
Noodles
Rice
Bulghar wheat

Spices

Ginger
Chilli
Garlic
Cayenne pepper
Cumin
Chinese five spice
Sauces
Curry
Green Thai
Sweet and Sour
Soy sauce